This Black Forest cheesecake is ultra-creamy and intensely chocolatey, layered with tart cherry-kirsch filling and topped with swirls of vanilla whipped cream. Combining melted chocolate and Dutch-processed cocoa powder in the batter creates a luscious texture that sits between cheesecake and chocolate mousse. Traditional tart (sour) cherries are used for the filling for bright, authentic … Read more

If you enjoy Middle Eastern flavours, these baked sweet potato falafel are a must-try. They’re tasty, nutritious, versatile and add extra satisfaction to any meal. Store-bought falafel often disappoints: dry, bland and packed with long ingredient lists. Making your own is easier than it sounds — minimal mess and very rewarding. One bite of these … Read more

Share Tweet Email Hello, lovely bakers! I have a sweet tip to share: a pantry ingredient that can transform many of your baked goods. Whether you’re a novice or a seasoned baker, Instant Clearjel is a useful tool that delivers consistent results in cakes, cookies, pies, and frostings. Instant Clearjel goes by several names—Clear Jel, … Read more

This smoked salmon quiche with leeks, Gruyère and a homemade savoury shortcrust pastry is a flavorful, versatile dish—ideal for brunch, lunch, dinner or as an elegant party appetizer. This recipe was first posted in July 2019 and was updated in October 2022. Why we love this recipe This smoked salmon quiche is a reliable crowd-pleaser. … Read more

Grilled Potatoes in Foil is an easy, delicious side that cooks perfectly on the grill or in the oven. With just five simple ingredients, this foil-pack potato recipe is budget-friendly and simple to customize. This foil-pack potato recipe is one of my favorite sides. It uses common ingredients and takes very little hands-on time. You … Read more

Gooey Brownie Pie – a rich, fudgy brownie baked in a pie-style pan with a crackly top and finished with hot fudge. An easy, indulgent dessert for chocolate lovers. Brownies are one of my favorite desserts. I love them in all forms — from stuffed variations to classic fudgy bars. With more than 30 brownie … Read more

Following my earlier posts about thyroid surgery, including my full surgery account and a one-year update, this reflection is a little overdue. Life has continued to be a bit of a rollercoaster since then. In December it will be two years since my thyroid was removed. I’m still taking varying doses of thyroxine and my … Read more

Looking for a refreshing yet satisfying keto side? This Keto Cucumber Salad with Bacon is simple to prepare and perfect for hot summer days. Fresh, cool, and full of flavor. This chilled Keto Cucumber Salad with Bacon is ideal for picnics, potlucks, or as a light side at dinner. It can easily be bulked up … Read more

Lebanese grilled chicken with garlic sauce is a delicious and aromatic dish that rewards a bit of planning. The key is the marinade — for best flavor, marinate the chicken overnight. In Lebanon, both chicken and lamb are popular, and when this chicken is grilled it becomes lemony, garlicky, juicy and tender. It’s traditionally served … Read more

I love oven-baked meals because they let you do the prep, set everything in a single dish, and let the oven finish the job. These dinners feel effortless while delivering big on flavor and comfort, making them perfect for weeknights, busy days, or any time you want a warm, satisfying meal without spending hours in … Read more